Today: 11:30am-2pm, 5:30-9:30pm
Sunday September 29
148 Yorkville Avenue
Toronto , Ontario
416.968.0469
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Newsletter
Dinner
SOUP
MINESTRONE
$12.95
Fresh Vegetables in a Vegetables Broth with Pasta
ZUPPA DEL GIORNO
$12.95
Soup of the Day Prepared with Fresh Ingredients
INSALATA E ANTIPASTI
INSALATA MISTA
$12.95
Mixed Baby Greens Tossed in a Balsamic Vinegrette
INSALATA CESARE
$12.95
Traditional Caesar Salad
INSALATA CAPRINO
$16.95
Goat Cheese with Dried Fruits on a bed of Lettuce
CAPRESE DI BUFALA
$18.95
Buffalo Mozzarella, Tomatoes Extra Virgin Olive Oil
COZZE AL VINO BIANCO
$14.95
Mussels, Garlic, White Wine Diced Fresh Tomatoes.
CALAMARI ALLA GRIGLIA
$16.95
Grilled Calamari with Roasted Peppers, Black Olives and Spicy Olive Oil Dressing
PROSCIUTTO DI PARMA CON MOZZARELLA DI BUFALA
$18.95
Parma Prosciutto with Bufalo Mozzarella.
VITELLO TONNATO
$17.95
Thinly Sliced Veal Tenderloin in a Tuna Sauce
CARPACCIO DI MANZO
$17.95
Peppered Beef Tenderloin,Lemon, Extra Virgin Olive, Shaved Grana.
ANTIPASTO "IL POSTO"
$18.95
Calamari, Shrimps, Mushrooms, Prosciutto, Salame, Caprese
PASTA E RISOTTI
TAGLIOLINI POMODORO BASILICO
$18.95
Homemade Pasta , Garlic, Basil, Fresh Tomatoes Sauce.
TAGLIATELLE CON RAGU' ALLA BOLOGNESE
$21.95
Homemade Tagliatelle with Traditional Bolognese Meat Sauce
SPAGHETTI AMATRICIANA
$21.95
Spaghetti, Tomato Sauce, Guanciale, Onion, Chili Pepper, Pecorino Romano,
PENNE ALLA NORCINA
$21.95
Penne, Crumbled Sausage, Cream, Black Trufles, Pecorino Cheese
GNOCCHI CON FUNGHI E SALSICCIA
$21.95
Homemade Gnocchi, Mild Sausages, Mushrooms in a rose' Sauce
RAVIOLI DI CARNE E SPINACI
$21.95
Homemade Veal and Spinach Ravioli, Butter Sage or Tomato Sauce
TORTELLI DI MAGRO
$21.95
Homemade Ravioli of Spinach and Ricotta Cheese, in a Butter and Sage Sauce
SPAGHETTI AI FRUTTI DI MARE
$25.95
Fresh Seafood Tossed with Spaghetti in a Light Tomato Wine Sauce
RISOTTO AI FUNGHI
$23.95
Arborio Rice Champignon and Portobella Mushrooms.
PIATTI FORTI
GALLETTO ARROSTO
$29.95
Roasted Herded Cornish hens
SALMONE ALLA GRIGLIA
$32.95
Grilled Atlantic Salmon, with Black Olives Tomatoes Relish.
BRANZINO CILENO AL FORNO
$44.95
Roasted Chilean Seabass with Fresh Herbs.
FEGATO ALLA VENEZIANA
$23.95
Calf's Liver, Saute' Onions and White Wine
SCALOPPINA AL MARSALA
$34.95
Veal Medallion with Mushrooms and Marsala Wine
FILETTO DI MANZO AL PORTO
$45.95
Black Angus Tenderloin with Port Wine Sauce
CARRÉ DI AGNELLO
$45.95
Australian Rack of Lamb With Roasted Garlic Lamb Jus